Low Carb BBQ Sauce

Barbecue sauce is a great on meat and low carb fries, but also makes a great salad dressing and marinade. This simple Keto BBQ sauce has all the good stuff without any of the filler ingredients that bottled sauce has.

BARBEQUE SAUCE with MONKFRUIT

The original recipe below uses our Golden Sweetener, which really adds that rich cane sugar sweetness. As we were testing our new Organic Classic Sweetener in different recipes, we found this barbeque sauce was equally as good with that sweetener option...

So give this simple, homemade, sugar-free barbeque sauce recipe a try, even if you only have one of our sweeteners in your pantry!

Yields: 6 servings
Prep Time: 4 min
Cook Time: 13 min

Ingredients for Low-Carb BBQ Sauce

• 3 tsp Lakanto Golden Monkfruit Sweetener or Lakanto Brown Monkfruit Sweetener
• 2 tsp Mustard 
• 1 tbsp Apple Cider Vinegar
• 1 tsp Spices Cinnamon Ground 
• 1 tsp Smoked Paprika
• ¾ cup Water 
• ½ cup Tomato Puree 
• ½ tsp Garlic Powder
• ½ tsp Spices Onion Powder
• ½ tsp Celery Salt 
• ¼ tsp Cayenne Pepper
• ⅛ tsp Spices Cloves Ground
• ⅛ tsp Black Pepper 

Instructions for Low-Carb BBQ Sauce

1. Add the tomato puree, vinegar and mustard to a small saucepan over a gentle heat and stir to combine.

2. Add the paprika, cinnamon, Golden or Brown Sweetener, cayenne, cloves, onion powder, garlic powder and black pepper to the saucepan, stir into the tomato puree to combine.

3. Add the water to the saucepan and stir into the tomato mixture to create a thick sauce.

4. Bring to a gentle boil and simmer over a low heat for 10 minutes.

 

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