If you love the classic campfire treat, you're in for a delight with these S'more Brownies with Graham Cracker Crust. This mouthwatering dessert combines the rich, fudgy goodness of brownies with the nostalgic flavors of graham crackers and marshmallows, creating the perfect sweet treat to satisfy your cravings.
These heavenly brownies are not only incredibly delicious but also easy to make, even for beginner bakers. The graham cracker crust adds a delightful crunch, while the gooey marshmallows bring that signature s'mores flavor. Impress your family and friends with this irresistible dessert that combines the best of both worlds.
In this article, we'll share expert tips to ensure your brownies turn out perfectly every time. We'll also answer frequently asked questions to address any concerns you may have. And if you're looking for more delectable s'more dessert recipes, our 'You May Also Like' section has got you covered. Let's dive in and indulge in the irresistible world of S'more Brownies with Graham Cracker Crust!
Why You Should Make S'more Brownies with Graham Cracker Crust
The combination of s'mores and brownies is a match made in dessert heaven. Indulging in the gooey marshmallow and chocolate goodness of a s'more, combined with the rich, fudgy texture of a brownie, creates a flavor explosion that is sure to satisfy any sweet tooth.
Adding a graham cracker crust takes this delectable duo to the next level. The buttery, crumbly crust provides a delightful contrast to the soft, chewy brownie and adds a unique twist to the traditional s'mores flavor profile. It enhances the overall texture and taste, adding an extra layer of complexity to the dessert.
Achieving the perfect texture is key when making s'more brownies with a graham cracker crust. To ensure a gooey, fudgy brownie center, be sure not to overbake the brownies. Remove them from the oven when the edges are set but the center still has a slight jiggle. Additionally, when preparing the graham cracker crust, press it firmly into the pan to create a sturdy base that will hold the brownie layer effectively.
Expert Tips for Perfect S'more Brownies with Graham Cracker Crust
When it comes to making delicious brownies with a graham cracker crust, a few expert tips can help you achieve the perfect result. From choosing the right chocolate to preventing a soggy crust, and even exploring creative variations, we've got you covered.
Choosing the right chocolate is crucial in achieving a rich and decadent flavor. Opt for high-quality chocolate with at least 70% cocoa content. Dark chocolate works best as it provides a deeper flavor profile, complementing the sweetness of the brownie and the crunch of the graham cracker crust.
To prevent the crust from becoming soggy, pre-bake it before adding the brownie batter. Crush the graham crackers, mix them with melted butter, and press the mixture into the baking dish. Bake it in the oven for a few minutes until it turns golden brown and crispy. This creates a barrier that prevents the moisture from the brownie batter from seeping into the crust.
For creative variations, consider adding a layer of marshmallow fluff on top of the crust before pouring in the brownie batter. This creates a delightful s'mores-like experience. You can also sprinkle crushed graham crackers on top of the brownie batter for an extra crunch.
The key to perfecting your brownies with a graham cracker crust is experimentation. Don't be afraid to try different chocolates, crust variations, or even adding your favorite mix-ins like nuts or chocolate chips. Get creative and enjoy the process of making these delicious treats!
S'more Brownies with Graham Cracker Crust Recipe
Indulge in the perfect combination of chocolate, graham cracker, and marshmallow with our delicious S'more Brownies with Graham Cracker Crust. These irresistible treats are sure to satisfy your sweet tooth and leave you craving for more. Follow our step-by-step instructions to whip up a batch of these gooey delights right in your own kitchen.
To start, gather the following ingredients:
Graham cracker crust
- 1 seeve of graham crackers (about 8-10 full size crackers)
- 1 cup melted butter
Brownie Base
- 1 bag of Lakanto Brownie Mix
- 2/3 cup melted coconut milk
- 2 eggs
Marshmallow Topping
- 1/2 jar of marshmallow fluff
- 1 bar of Lakanto Creamy Sugar Free Chocolate Bar
Begin by preheating your oven to 350°F (175°C) and lining a baking pan with parchment paper. In a bowl, combine crushed crackers and melted butter until well combined. Press the mixture into the bottom of the baking pan to form the crust.
Prepare the brownie mix according to the package instructions and pour it over the graham cracker crust. Bake in the preheated oven for the recommended time, or until a toothpick inserted in the center comes out with a few moist crumbs.
Once the brownies are baked, remove them from the oven and evenly spread about ½ jar of marshmallow fluff and over the brownie batter. Slice Lakanto Creamy Sugar Free Chocolate bar into chunks and sprinkle on top.
Return the pan to the oven for a few minutes, just until the marshmallows start to melt and turn golden brown.
For that perfect toasted marshmallow topping, you can use a kitchen torch to lightly brown the marshmallows. Alternatively, place the pan under the broiler for a minute or two, keeping a close eye to prevent burning.
Allow the brownies to cool completely before cutting into squares and serving. The combination of the crunchy graham cracker crust, fudgy brownie center, and gooey marshmallow topping will have everyone reaching for seconds.
With our S'more Brownies with Graham Cracker Crust recipe, you can enjoy the classic campfire treat anytime, anywhere. Get ready to indulge in a taste of nostalgia with a modern twist.
Frequently Asked Questions
Can I use a different type of crust?
While our recipe calls for a graham cracker crust, you can experiment with different crust options to suit your preferences. Some alternatives include crushed cookies, crushed pretzels, or even a simple flour-based crust. Keep in mind that the texture and taste of the brownies may vary depending on the crust you choose.
How do I store leftover brownies?
To keep your leftover brownies fresh and delicious, store them in an airtight container at room temperature. If you live in a particularly hot and humid climate, refrigerate them to extend their shelf life. Properly stored, your brownies should stay fresh for up to 3-4 days.
Can I make these gluten-free?
Yes, you can make these brownies gluten-free by using gluten-free flour or a gluten-free baking mix. Substitute the graham cracker crust with gluten-free graham crackers or gluten-free cookie crumbs. Ensure that all ingredients are certified gluten-free if you have a gluten sensitivity or intolerance.
You May Also Like
If you're a fan of recipes for s'mores brownies with graham cracker crust, you're in for a treat! At Lakanto, we understand the love for this classic dessert and have other delicious s'more dessert recipes you may enjoy. Whether you're looking for healthier alternatives or tips for baking with alternative sweeteners, we've got you covered.
Explore our wide range of recipes, from creamy cheesecakes to fruity pies. Indulge in a rich chocolate lava cake or a refreshing strawberry shortcake. These desserts are not only delicious but also easy to make at home.
If you're watching your sugar intake or following a specific diet, we have healthy alternatives to traditional brownies. Our recipes use Lakanto Monkfruit Sweeteners, which are all-natural, zero-calorie sweeteners that taste just like sugar. Enjoy guilt-free treats without compromising on taste. Try our fudgy black bean brownies or avocado brownies for a nutritious twist on the classic recipe.
When baking with alternative sweeteners, understand the sweetness level of the sweetener you're using. Since alternative sweeteners vary in sweetness, adjust the amount accordingly in your recipes. Experimenting with different sweeteners can help you find the perfect flavor profile for your baked goods.
At Lakanto, we believe you can have your favorite desserts without the guilt. Explore our collection of recipes and discover new ways to satisfy your sweet tooth. From s'more brownies with graham cracker crust to other mouthwatering desserts, we have something to please every palate.
