Suntella Chocolate Coffee Frappe
Rated 5.0 stars by 1 users
Category
Drink
Author:
Lakanto
Start your day with a delicious and guilt-free treat by adding our sugar-free chocolate spread to your coffee. Our Suntella spread now features an even richer chocolate flavor that can be blended or mixed into any beverage.
For a refreshing twist, try our homemade iced mocha recipe, which strikes the perfect balance of sweetness. And if you're looking for added health benefits, consider turning it into a collagen smoothie.
Ingredients
Ingredients
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3/4 cup almond milk
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2 cups ice
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1 Tbsp collagen (optional)
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1 Tbsp cocoa powder
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1 Tbsp Lakanto Chocolate Sunflower Spread
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2 Tbsp Lakanto Classic Monkfruit Sweetener
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2 tsp instant coffee powder
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1 tsp vanilla extract
Directions
Directions
Blend together all ingredients.
Top with whipped cream.
Recipe Video
Recipe Note
You can also try our collection of coffee syrups to make all your sugar-free coffee dreams come true.