Salsa de mole casera

Ingredients

Ingredients

• 3 cups chicken broth (set 1 cup aside)

• 2 dried guajillo chiles, stemmed and seeded 

• 2 dried ancho chiles, stemmed and seeded 

• 3 dried chipotle chiles, stemmed and seeded 

• 1 dinner roll, torn into pieces 

• 2 corn tortillas, cut into 1-inch strips 

• 2 tomatoes, cut in half crosswise 

• 5 tomatillos, cut in half crosswise 

• 1 tablespoon lard, or coconut oil, or ghee 

• 1 onion, halved and thinly sliced 

• 1/2 head garlic, peeled and sliced 

• 1/3 cup Lakanto Peanut Butter Powder

• 1/4 cup raisins 

• 2 tablespoons cumin seeds 

• 1 tablespoon dried thyme

• 3 cinnamon sticks

• 5 whole cloves

• 6 whole allspice berries

• 5 ounces dark chocolate: Lakanto Chocolate chips or Chocolate Bars, coarsely chopped

  Add To Cart

• 3 tablespoons Lakanto Classic Powdered, or Golden Sweetener 

  1 libra ∙ $12.99 1,76 libras ∙ $18.99 3 libras ∙ $25.99 5 libras ∙ $39.99 Add To Cart

• 1 teaspoon salt